Chef Salvatore De Cristofaro says he wants to go out on top. He has sold the Moroccan-inspired Figs to Landi Prendi, who will open it as an Italian BYOB called Valentina.
Chef Salvatore De Cristofaro says he wants to go out on top. He has sold the Moroccan-inspired Figs to Landi Prendi, who will open it as an Italian BYOB called Valentina.